Put your menu online
About ten minutes. Start with a few dishes - you can add the rest from your phone any time.
Step 1 of 4
Your venue
Carte is invite-only while we onboard our first venues. No code? Email [email protected] and we'll send one.
Your first dishes
One section and a few dishes is plenty to start. Tick what each dish contains from the 14 allergens; "may contain" is for traces from shared kit.
You'll confirm each dish's allergens against the recipe and ingredient labels in your dashboard - Carte keeps the date of every check.
How it looks
Pick your colour. Text stays readable whatever you choose.
Colour
Nearly there
No card details needed. Any price is agreed with you before you're charged anything, and nothing is ever taken automatically.
Your menu is live
Save your private link now - it's the key to your menu manager.
Your private menu manager link
Anyone with this link can change your menu, so only share it with your team. Email it to yourself so you have it on every device.
Your public menu (for QR codes, your website and Google)
Next, in your menu manager
- Add the rest of your dishes.
- Confirm the allergens on each one.
- Print your table QR cards and scan one with your phone.